Fill with your own favorite recipe!
Frozen Pastry Shells
Now our famous, flaky and mouth-watering pastry shells are retail packaged and ready to fill
with your own favorite recipe. Perfect for chicken pot pies, quiche, cream pies ~ you name it!
You’ll save both time and energy using Upper Crust pastry shells, and you can trust they are the
same quality as you’d make at home. Simply use the shells to make (2) open-face pies OR remove
the dough from one tin, roll it flat, and make a double-crusted pie full of delicious filling.
Our shells are conveniently available in our 9” and 6” sizes, each in our traditional Butter Pastry
and our Wheat-Free, Gluten-Free Pastry. Find them in the freezer section of your local grocer.
(2 Deep Dish Pastry Shells per pack).
Buy Christine’s line of
Pies, also in
and baking at your
Flaky pastry made with real
butter (no Trans fat or
hydrogenated oils!) Exact
same pastry recipe as
our regular freshly-
baked pies found
in the bakery
Our delicious Wheat & Gluten
Free pastry made with
garbanzo bean flour. Flaky,
delicious, and safe
for those with
Try one today!
© Copyright 2011, Christine’s Upper Crust Pies. All rights reserved.
Connect with us: